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SKU: 10 Rack iCombi Classic Electric 10-2/1

Rational 10 Rack iCombi Classic Electric 10-2/1

A robust, high-performing, powerful, and efficient unit, all within a footprint of less than approx. 1 m2. The 10-2/1 model is capable of producing approximately 150-300 meals per day, accepting 10 x 2/1 GN pans.

Capable of meeting and overcoming the challenges of your kitchen thanks to the three different cooking methods: steam, convection, and a combination of both.

Energy is transferred to the food with precision and, where appropriate, with a lot of power, meaning that food is produced consistently to the highest quality, time and time again.

The automatic cleaning feature determines the necessary cleaning stage and whether it needs to go through a light, medium, or strong cycle. This can be done throughout the day or not, and uses phosphate-free cleaner tabs.

View our whole range of combination ovens here.

Specifications

Capacity 10 x 2/1 GN

Number of meals per day 150-300

Lengthwise loading 2/1, 1/1 GN

Width 1072 mm

Depth 1042 mm

Height 1014 mm

Water inlet R 3/4″

Water outlet DN 50

Water pressure 1,0 – 6,0 bar

Weight 160 kg

Connected load 37,4 kW

Fuse 3 x 63 A

Mains connection 3 NAC 400 V

“Hot air” output 36 kW

“Steam” output 36 kW

Features

Powerful fresh steam generator

High-performance dehumidification

Increased quantity of fan wheels

Optimal cooking cabinet design

10% less energy and water consumption

Individually programmable – up to 100 programmes with up to 12 steps each

Automatic clean will determine the necessary cleaning stage.

Strong, light or medium. With phosphate-free cleaner tabs. Day or night, even without tabs

Steam Mode
The fresh steam generator with hygienically regulation in 10% stages produces hygienic fresh steam. Together with consistent cooking cabinet temperature and the optimal steam saturation, this provides a uniform cooking process.

Convection Mode
Air is circulated all around the food at individually adjusted air speeds. The reserve capacity is even enough for a full load of pan fried products, frozen foods such as calamari, croquettes or bakery goods.

Combination Mode
The advantages of steam combined with the benefits of convection heat: short cooking time, reduction in shrinkage and intensive aromas with appetising colours. For excellent results.

Kerbside Deliveries
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
Please note: There may be a variety of power connections available with this product, or it may require additional connection equipment.

You may also want to add additional accessories such as a stand, castors or connection hoses.

Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
How is Rental+ different?
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.

You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.

We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.

Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.

What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.

What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.

Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.

What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.

What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.

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Monday – Thurs 8.30am – 6.00pm
Fridays 8.30am – 5.30pm

01242 663149