Mon to Fri – 8.30 to 17.00 01242 663149 [email protected]

SKU: 6013.2103

Rational Special Accessories Pack for Model 202

Included in the Special Accessories Pack:
– x5 Roasting & baking tray 2/1 GN
– x5 Granite enameled containers 20mm deep 2/1 GN
– x5 Perforated containers 65mm deep 2/1 GN
– x2 Multibaker 1/1 GN
– x3 CombiFry 1/1 GN

Specifications

Roasting & baking tray
Allows you to roast and bake a wide variety of foods from croissants and pastries to roast potatoes and medallions. The sheets are specially coated to prevent food from sticking.
2/1 GN (650 x 530 mm)
N°: 6013.2103

Granite enameled container
The corners of these containers are constructed so that no portions of the baked dishes are lost. The food browns uniformly thanks to their excellent heat conductivity.
2/1 GN (650 x 530 mm)

N°: 6014.2102

Perforated container
To be used to steam vegetables as the maximum perforation ensures that your food steams evenly and efficiently.
65 mm deep

No.: 6015.2165

Multibaker
Perfect for the preparation of fried eggs, omelettes, tortillas and much more. The special non-stick coating guarantees that the food will not stick.
1/1 GN (325 x 530 mm)
N°: 60.71.157

CombiFry
Prepare large quantities of pre-fried products without additional grease with up to 40 % less calories and 95 % less fat.
1/1 GN (325 x 530 mm)
N°: 6019.1150

Kerbside Deliveries
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
Please note: There may be a variety of power connections available with this product, or it may require additional connection equipment.

You may also want to add additional accessories such as a stand, castors or connection hoses.

Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
How is Rental+ different?
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.

You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.

We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.

Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.

What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.

What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.

Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.

What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.

What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.

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Monday – Thurs 8.30am – 6.00pm
Fridays 8.30am – 5.30pm

01242 663149